public retiree advocacy group
protecting retirement income
Protecting Retirement Income
Publications
Retired state employee’s association
retirees
retirees at the state and local level
retirement income
RSA retirement seminar
SEIB insurance coverage
SEIB state health insurance
Senior Citizens Hall of Fame
SIGN UP FOR TEXT ALERTS
South Baldwin ARSEA Chapter
State of Alabama retiree’s health insurance
Weekly Update Alabama state employee association
Alabama state employee health insurance
Alabama state employee association
Alabama state employee insurance
Alabama state employees’ health insurance
arsea
ARSEA
ARSEA Benefits
ARSEA board members
ARSEA Meeting
ARSEA Meetings
ARSEA Meetings
ARSEA Tier Conversion
ARSEA/APEAL
ARSEA/APEAL CONVENTION
ARSEA/APEAL office
BONUSES FOR LOCAL GOVERNMENT RETIREES 
e-mails
employees
employees eligible to retire at both a state and local level
Insurance fraud
Alabama Department of Insurance
Latest News
Legislative Advocacy
magazine
MEMBER-ONLY PORTAL
Non-partisan Image

Recipe for Sausage-Potato Frittata Recipe

June 28, 2022

Want to wow the breakfast crowd before a midday bike ride or day hike with a delicious, energizing treat? This Sausage-Potato Frittata recipe is filled with hearty ingredients. It’s packed with protein, carbs – and great taste!

Sausage-Potato Frittata Ingredients

  • 1/2 pound smoked sausage, cut into 1/4- to 1/2-inch slices
  • 1/2 pound baby red potatoes, cut into 1/4-inch slices
  • 10 large eggs
  • 1/3 cup milk
  • 1 tablespoon chopped fresh flat-leaf parsley
  • 1 tablespoon chopped fresh chives
  • 1 teaspoon kosher salt
  • 1/2 teaspoon black pepper
  • 4 ounces Monterey Jack cheese, shredded (about 1 cup)

Step 1
Start by cooking smoked sausage and sliced baby red potatoes in a medium-hot skillet. Stir often, until the sausage has a nice golden crust and the potatoes are nice and tender. This should take approximately 10 minutes. Drain grease from the skillet.

Step 2
Lightly grease the inside of a 5- or 6-quart slow cooker with cooking spray. Next, layer the ingredients starting with the sausage and potatoes. Follow that with a mixture of eggs, milk, parsley, chives, salt, and pepper. Don’t skimp on the shredded Monterey Jack cheese. This will give your frittata a deliciously gooey topping.

Once all your ingredients have been added to the slow cooker, close the lid and cook on low until the frittata is set.

After plating, top each serving with chopped fresh flat-leaf parsley and chopped fresh chives for a dish that’s as mouth-watering to look at as delicious to eat. Season to taste. Your guests will be energized and ready to hit the trails!

Do you have a recipe that you’d like us to share? Submit your favorite recipes below for a chance to be featured.

Submit Recipe

Share:
RECENT POSTS
The Person You Help Most by Volunteering Could Be…You!
The Person You Help Most by Volunteering Could Be…You!

5 Surprising Advantages of Taking Part in Community Activities Community service and volunteering are meaningful and important


Read More

Home is Where the Heart – and Healing – Is
Home is Where the Heart – and Healing – Is

How a Home Health Care Plan Can Help You Heal Where You're Most Comfortable  Jane Austen once wrote, “There is


Read More

How to Keep Your Money Working After You’ve Retired
How to Keep Your Money Working After You’ve Retired

AMBA’s Strategies for Older Americans People who have worked and saved up for decades can feel that reaching retirement


Read More

There Are Black Spots on Your Gums. What Does It Mean?
There Are Black Spots on Your Gums. What Does It Mean?

Common Causes of Black Spots on Your Gums Have you ever looked in the mirror and discovered that your gums, seemingly


Read More

©2024 ARSEA/APEAL. All Rights Reserved